CRP-DHAS069FB Cuckoo Induction Heating Pressure Rice Cooker

Cuckoo CRP-DHAS069FB Induction Heating Pressure Rice Cooker - Authentic Delicious Rice, Optimal Safety

The Cuckoo CRP-DHAS069FB rice cooker is a premium induction heating (IH) pressure model from South Korea, featuring a modern design, an all-stainless steel inner pot, integrated 2-step high pressure technology, Sous-vide, and a multi-layered safety system. It is the perfect choice for modern families, delivering tastier, cleaner, and safer meals.

With its elegant brownish-gray tone, the Cuckoo CRP-DHAS069FB rice cooker brings a touch of luxury, suitable for any modern kitchen space. The front features a Direct Touch LED screen—providing clear display and smooth operation for a premium user experience.

IH High-Pressure Technology - The secret to authentic Korean-style rice

The Cuckoo CRP-DHAS069FB rice cooker is equipped with an all-stainless steel inner pot combined with Induction Heating (IH) technology and 2-atm pressure—creating a breakthrough in cooking delicious, authentic Korean-style rice.

The inner pot is crafted from high-grade, durable stainless steel, offering superior heat and pressure resistance while ensuring maximum safety for the user's health.

The hairline-finished surface is scratch-resistant, making the pot easy to clean, preventing peeling, resisting odor buildup, and maintaining a long-lasting shine. This choice is especially suitable for families prioritizing food-contact safety every day.

Inside, IH technology transfers heat directly from all sides—not just the bottom, but also the sides and lid—helping rice grains cook evenly and become 24% stickier and more fragrant than with traditional cookers. The 2-atm high pressure helps rice grains expand evenly, retaining their natural sweetness.

Diverse cooking features - Restaurant-quality meals

The Cuckoo CRP-DHAS069FB rice cooker offers automatic cooking modes, allowing users to easily prepare many attractive dishes with just one pot.

• Rice dishes: white rice, brown rice, grains, nutritious porridge, mixed rice, and soft rice.
• Steaming - Stewing: braised meat, soup, broth, bone stew, and nutritious rice.
• Sous-vide mode (vacuum cooking): cooks meat to be tender and sweet, preserving flavor and nutrients.
• Integrated Sous-vide technology—a method of cooking in a vacuum environment at a stable temperature, helping meat turn out tender and juicy, retaining its natural sweetness. Users can easily prepare beef, chicken, fish, or soft-boiled eggs with just a single touch.

Smart utilities - Easy to use, user-friendly

The inner lid is detachable with a single operation—convenient for cleaning, keeping the pot clean and minimizing bacteria and odors after cooking.

The 2-layer Motion Packing lid structure ensures an airtight seal, maintaining stable pressure and keeping rice delicious even when stored for a long time.

• Direct Touch control panel.
• Intuitive LED display for easy viewing.
• Flexible cooking timer (Timer).